Chickpea Pasta Meal

This is a meal I started making when I first got married.  I wanted to make a pasta meal but didn’t have sauce or mozzarella.  So I experimented with cottage cheese, yes…cottage cheese and everyone loved it.  Not only is it quick and easy but it’s healthy too, my kind of meal.  I am sharing my recipe with you below and hope you enjoy it too:)

Chickpea Pasta Meal

Serves 6

1 lb shaped pasta

1 medium onion, finely chopped

2 cloves of garlic, minced

Olive oil

2-cans of chick peas, drained and rinsed

Corny Chicken Wraps

This is now one of my family’s favorite meals and it is very easy to make.  Now remember I used chicken from the evening before, but you can easily use chicken breast, or steak strips or fake meat for vegetarians.

Corny Chicken Wraps

Makes 4 servings (we double it because of our large family)

2 cups cubed chicken breast (or any meat you choose)

1 can whole kernel corn, drained

1 cup salsa

1 cup shredded cheddar cheese

8 flour tortillas, warmed

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In a large saucepan, combine the chicken, corn and salsa.  Cook over medium heat until heated through.