Chickpea Pasta Meal
This is a meal I started making when I first got married. I wanted to make a pasta meal but didn’t have sauce or mozzarella. So I experimented with cottage cheese, yes…cottage cheese and everyone loved it. Not only is it quick and easy but it’s healthy too, my kind of meal. I am sharing my recipe with you below and hope you enjoy it too:)
Chickpea Pasta Meal
Serves 6
1 lb shaped pasta
1 medium onion, finely chopped
2 cloves of garlic, minced
Olive oil
2-cans of chick peas, drained and rinsed
Corny Chicken Wraps
This is now one of my family’s favorite meals and it is very easy to make. Now remember I used chicken from the evening before, but you can easily use chicken breast, or steak strips or fake meat for vegetarians.
Corny Chicken Wraps
Makes 4 servings (we double it because of our large family)
2 cups cubed chicken breast (or any meat you choose)
1 can whole kernel corn, drained
1 cup salsa
1 cup shredded cheddar cheese
8 flour tortillas, warmed
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In a large saucepan, combine the chicken, corn and salsa. Cook over medium heat until heated through.


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